Kodali Fapar Flex
Start your day with Fapar Muesli, a delicious and wholesome mix crafted from roasted Fapar Flex (buckwheat flakes-Carefully cleaned, soaked, sprouted, and flattened, these flakes retain all their natural goodness), seeds, and nuts, naturally sweetened with jaggery. Packed with fiber, protein, and healthy fats, this nutrient-rich muesli offers a satisfying crunch and a balanced energy boost to keep you going throughout the day. It’s a delightful fusion of Nepali local ingredients, promoting both health and the country’s rich agricultural heritage.
Fapar Flex, also known as Buckwheat Flakes, is a wholemeal product developed by Kodali Ventures using 100% pure buckwheat grown in the highlands of Nepal. The flakes are made through a meticulous process that includes cleaning, soaking, sprouting, rolling, pressing, hammering, and dehydration. This results in a crunchy, nutrient-dense product that retains all the natural benefits of buckwheat.
Fapar Flex is an excellent breakfast option, particularly appealing for those seeking a low glycemic index food to help manage blood sugar levels. It is rich in fiber, antioxidants, and essential minerals such as magnesium and manganese. The sprouting process enhances its digestibility and nutrient availability, making it a healthier alternative to traditional cereals.
As a versatile, wholesome product made from a locally sourced superfood, Fapar Flex is ideal for consumers who prioritize nutrition, are mindful of blood sugar levels, and prefer minimally processed, plant-based foods.